DAS WOLF traditional top cuisine with a modern twist
In Langenlebarn near Tulln, there’s a special place where you can enjoy cuisine with character: DAS WOLF stands for high-quality cuisine, creative sophistication, and a deep connection to the region. Since 2011, the Praskac family has run the restaurant as a labor of love, creating a place where Austrian culinary tradition meets fresh ideas and contemporary flavors. With technical precision, boundless energy, and a keen sense of flavor, Executive Chef Mark Lukaseder shapes a culinary style that builds on familiar traditions and skillfully reimagines them. Seasonal ingredients, creative touches, and exceptional craftsmanship form the foundation for delightful compositions full of warmth and finesse.
Culinary Delights and Wine Tasting in the Tullnerfeld
Whether à la carte or as a multi-course menu with four to eight courses—at DAS WOLF, Austrian classics meet modern lightness and surprising touches. Vegetarian dishes also have a permanent place on the menu. The extensive wine list, featuring around 1,000 selections and a clear focus on Austria, plays a special role. The selection ranges from regional and local wines to characterful single-vineyard wines and aged vintages, all the way to international rarities. Carefully paired non-alcoholic beverages round out the dining experience.
The individually designed rooms, decorated in stylish country-chic, create a cozy atmosphere for enjoyable evenings as well as for weddings, birthdays, and corporate events. Regular events also bring together cuisine, wine, and culture. Just a few steps from the Langenlebarn train station, DAS WOLF invites you to take your time, discover something new, and enjoy yourself in a relaxed atmosphere.
